Title: Peanut Butter Cups
Categories: Candy Dessert
Yield: 40 Servings

1/2	c	BUTTER
1	c	PEANUT BUTTER
2	c	POWDERED SUGAR
1/2	lb	WHITE CHOCOLATE
1/2	lb	CHOCOLATE, DARK

MIX INGREDIENTS TOGETHER WELL. MELT TOGETHER 1/2 LB. WHITE CHOCOLATE AND 1/2 LB. DARK CHOCOLATE. MIX UNTIL SMOOTH. DIP EACH PEANUT BUTTER BALL IN CHOCOLATE AND PLACE ON WAXED PAPER, IN REFRIGERATER, TO FIRM.

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